With its stunning contemporary design in glass, wood, oxidized steel, and lava stone,Restaurant Serge Vieira instantly plunges the guest into a unique atmosphere whose comfort and elegance are rivaled only by the ease and tranquility of truly privileged surroundings. Here, the dining room is on the ground floor, with massive bay windows looking out onto the immense, gorgeous countryside of the Cantal region for as far as the eye can see.
Fully renovated and sumptuously decorated, theSodade Hotel and Restaurant shares much of the spirit of Restaurant Serge Vieira but is far more accessible in terms of budget, with lower prices in the restaurant,yet the hotel offers a high-end service and displays a four-star ranking.
Restaurant Serge Vieira continues to shine with its two Michelin stars in the Cantal region, as well as its green star in recognition of its commitment.
An extension of our history, new horizons, the same high standards to continue to bring the Vieira Houses to life in the service of emotion.
Important dates for 2025:
-Relais & Châteaux Serge Vieira will be exceptionally open for dinner and the hotel section on Sundays: 13 July, 20 July, 27 July, 3 August, 10 August, 17 August and 24 August 2025.
Stay tuned, we'll be sharing the Château du Couffour 2025 events with you very soon.
Gift vouchers purchased in 2022 and 2023 may exceptionally be used until June 2025 at an additional cost.
The Relais & Châteaux Serge Vieira line: 04.71.20.73.85 will be available throughout the winter to answer all your questions and we can also be contacted by e-mail: reservation@sergevieira.com
Applications are already open for the 2025 season, so don't delay and share your CV with us: rh@sergevieira.com
And as a reminder:
Our online shop is available all year round to treat your loved ones.
